Freesia is a genus of herbaceous perennial flowering plants in the family Iridaceae, first described as a genus in 1866 by Chr. Fr. Echlon (1795-1868) and called after German botanist and doctor Friedrich Freese (1794-1878). It is local to the eastern part of southern Africa, from Kenya south to South Africa, most species being found in Cape Provinces. Species of the past genus Anomatheca are now included in Freesia. The crops commonly known as "freesias", with fragrant funnel-shaped flowers, are cultivated hybrids of a number of Freesia species. Some other species are also grown up as ornamental plants.
They are herbaceous vegetation which expand from a conical corm 1-2.5 cm size, which delivers up a tuft of thin leaves 10-30 cm long, and a sparsely branched stem 10-40 cm high bearing a few leaves and a loose one-sided spike of bouquets with six tepals. Many types have fragrant narrowly funnel-shaped blooms, although those formerly placed in the genus Anomatheca, such as F. laxa, have smooth flowers. Freesias are used as food plant life by the larvae of some Lepidoptera varieties including Large Yellow Underwing.
CULTIVATION AND USES
The plant life usually called "freesias" are derived from crosses manufactured in the 19th hundred years between F. refracta and F. leichtlinii. Numerous cultivars have been bred from these varieties and the pink- and yellow-flowered varieties of F. corymbosa. Modern tetraploid cultivars have blossoms ranging from white to yellowish, red, red and blue-mauve. They can be mostly cultivated professionally in the Netherlands by about 80 growers.[3] Freesias can be conveniently increased from seed. Because of the specific and satisfying scent, they are often used in palm lotions, shampoos, candles, etc.[citation needed], however, the blooms are mainly used in wedding bouquets. They can be planted in the fall in USDA Hardiness Areas 9-10 (i.e. where the temperature does not show up below about -7 ?C (20 ?F)), and in the springtime in Areas 4-8.
Freesia laxa (formerly called Lapeirousia laxa or Anomatheca cruenta) is one of the other species of the genus which is commonly cultivated. Smaller than the scented freesia cultivars, it offers flat alternatively than cup-shaped blossoms. Extensive 'forcing' of this bulb occurs in Half Moon Bay in California where several growers chill the light bulbs in proprietary solutions to satisfy frigid dormancy which results in creation of buds within a predicted quantity of weeks - often 5 weeks at 55 ?F (13 ?C).
Herbaceous vegetation (in botanical use frequently simply herbs) are vegetation that contain no prolonged woody stem above earth. Herbaceous vegetation may be annuals, biennials or perennials. Annual herbaceous plants perish completely by the end of the growing season or when they have flowered and fruited, plus they then grow again from seed. Herbaceous perennial and biennial plants may have stems that die by the end of the growing season, but parts of the plant survive under or near to the ground from season to season (for biennials, before next growing season, when they blossom and perish). New expansion produces from living tissue remaining on or under the bottom, including roots, a caudex (a thickened part of the stem at walk out) or various types of underground stems, such as bulbs, corms, stolons, rhizomes and tubers. Examples of herbaceous biennials include carrot, parsnip and common ragwort; herbaceous perennials include potato, peony, hosta, mint, most ferns and most grasses. By contrast, non-herbaceous perennial plant life are woody crops which have stems above ground that remain alive during the dormant season and develop shoots another calendar year from the above-ground parts - these include trees, shrubs and vines.
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Friesian Trotting by InkDreamsMMIX on DeviantArt
Friesian 12
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